In the food and pharmaceutical industry, where compressed air comes into contact with the product, and in respirable air systems used in hospitals, compressed air must be absolutely sterile. In order to sterilize compressed air, solid particles, water vapor and oil vapor must first be removed from the compressed air with a conditioning system consisting of line filters and a desiccant dryer. After all this conditioning equipment, sterile filters should be used at the last points before application to ensure that the compressed air is sterile.
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